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how to grow skunk weed

If you don’t have a suitable patch of earth to make a garden, containers can be placed on decks, patios, rooftops, and many other spots. If needed, you can move them around during the day to take advantage of the sun or to shield them from excessive heat or wind.

Sandy soil is easy to work, drains well, and warms quickly, but it doesn’t hold nutrients well, especially in rainy environments. You’ll want to dig large holes for your plants and add compost, peat moss, or coco coir, which will help bind the soil together.

Some growers plant in containers on balconies or rooftops that are shielded from view, while some build heavy-gauge wire cages to keep thieves and animals at bay. Whatever you decide, think about how big you want your final plant to be—outdoor cannabis plants can grow to 10 feet tall or even more, depending on how much you let them go.

The best way to identify loamy soil is by touching it. How does it feel? Sandy soil should be difficult to compact while clay should compact into a tight ball that won’t crumble. When squeezed, loamy soils should form a loose ball that will hold its structure momentarily before breaking apart in large chunks.

Buying the right soil for an outdoor cannabis grow

Most potting soils used in gardening are loam soils. If you’ve ever worked with potting soil, you’ll know that its composition is rich and diverse, and it looks dark and hearty. Beyond texture and color, the soil should smell rich and alive.

Cannabis plants require a large amount of nutrients over their life cycle, mainly in the form of nitrogen, phosphorus, and potassium. How much you need to add to your plants will depend on the composition of your soil.

Having a constant breeze is good for your plants, and especially in hot climates. But if you live in an area with a lot of high winds, consider planting near a windbreak of some sort, like a wall, fence or large shrubbery.

Silt soils

Once you have an understanding of the climate in your area, you’ll need to consider a few things before planting your weed.

For most first-time gardeners, we recommend buying a quality potting soil that will provide your plants with enough nutrients to get them through most of their growth cycle without having to add many amendments. This pre-fertilized soil—often referred to as “super-soil”—that can grow cannabis plants from start to finish without any added nutrients if used correctly.

How to grow skunk weed

Both medical and recreational dispensaries now sell female cannabis clones, which retail for about $15. Alternatively, it’s commonplace for home growers to gift clones to their friends. “When you get a clone, someone will likely give it to you in a four-inch pot. You’re skipping that whole step of having to germinate seeds. You’re already 10, 14 days ahead of the game and basically ready to plant.”

“Growing cannabis in tight spaces is not my usual recommendation,” said Stephen Lipton, the cultivation manager at The Farm Recreational Marijuana Dispensary, an award-winning recreational facility in Boulder, Colorado, specializing in what it calls “craft cannabis.” At any given time, Lipton oversees close to 15,000 plants across seven different facilities in Boulder County. “If you have a really tight space and it gets too hot or too humid, you’re going to have big trouble.”

To harvest, many growers begin by removing the leaves of the cannabis plant with trim scissors, followed by the buds (using pruners). “We call this bucking,” Lipton said. “Gloves are also extremely important for sanitation reasons as well as to keep your hands from becoming sticky with the resin from the plant.”

Plant and maintain the vegetative cycle until the plant is mature.

After 55 to 60 days, growers begin paying close attention to their plants’ trichomes — the small, bulbous fibers that develop around the flower of the female plant. “Those trichomes will turn from clear to amber,” Lipton said. “They kind of look like red hairs. You know it’s time to harvest when about 10 to 15 percent of the trichomes turn that color.” On average, cannabis plants have a five- to seven-day window of peak harvest time.

Space: 3 x 3 x 5 feet, minimum. “The bigger the space, the better. With all the lights, closets get hot,” Lipton said. That said, closets help growers control light pollution when the plant is in its flowering cycle — one of the main reasons home growers favor them over larger spaces, such as living rooms. “If you have a spare bedroom, or a basement even, you can just use that and close the door,” Lipton said.

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Even with a healthy clone, however, cultivating cannabis can be a long and arduous process — especially in tight indoor spaces. “A lot of people think growing is easy, but it’s not,” Lipton said. “You have to be really on it. Not everyone has success, obviously.”

How to grow skunk weed

For almost as long as I’ve known about the cannabis plant, I’ve wanted to grow my own weed. This is partly because I like everything about it; not just the psychoactive effect of combusting and inhaling it, but also the way it looks, from the slender serrated fan leaves to the densely packed flowers shimmering with a crystal-like dusting (called trichomes, these tiny, hair-like structures are home to the high-producing compound THC). I like the skunky smell of a live plant, and I appreciate the fact that it’s only the female of the genus that will get you high.

On May 8, I hacked the branches from the stalk and felt a sharp pang of sadness. After that came a flurry of activities that included drying the branches upside down (using coat hangers, binder clips and a rolling clothes rack), then trimming the buds and finally curing them in an airtight container. (Final yield at this point: 26 grams — just short of an ounce.) According to Taylor’s email, it’s this last part — the curing — that brings out flavor, eliminates the chlorophyll and makes for a smoother smoke. The recommendation was to cure the herb two to eight weeks. Taylor noted that some folks prefer the go-slow approach and will cure their bud for up to six months.

When I was a kid, my family had a small farm (so small that it hardly qualified as a farm by Vermont standards) that started with a cow and grew to include a pig, chickens and a flock of sheep that grazed the field beyond our vegetable garden. Only the milk cow, Star, who had come into our family as my brother’s 4-H project, was ever named. We’d been taught from an early age that the rest of the hoofed and clawed creatures around us were livestock (as opposed to pets) and cautioned against forming an emotional bond.