Munchies aside, the heavy-handed effects of indica will make you feel deeply relaxed. Blue Cheese is a great option for those who struggle with insomnia or restless nights (even restless thoughts). We’ve all had nights where boring adulting responsibilities keep us wide awake until the sun comes up. Luckily, Blue Cheese can change all that. Smoke a little right before bed and maybe pair it with a glass of warm milk for double the effect.
A hybrid with an average 19% THC, Blue Cheese marijuana seeds leave you feeling relaxed and happy, with a side helping of snoozing. You’ll get a pretty decent yield from these plants, and won’t be surprised to hear they have a distinct “cheesy” flavor.
With a name like this, you’d better expect Blue Cheese marijuana seeds to be powerful. The smell, taste, or flavor of blue cheese from the deli counter may not the everyone’s cup of tea. It’s one of those flavor profiles that people either love or hate. There’s no in between. If the name has instantly thrown you off, don’t worry, we get it. The smell of blue cheese (marijuana and dairy product) is strong, pungent, and instantly recognizable.
Blue Cheese got its name after being crossed with a Blueberry male and a U.K cheese female. The combination of blueberry and blue cheese makes for a rich and creamy flavor that heavily resembles the classic cheese. It’s almost like stepping into a cheese shop, which is perfect in this case as Blue Cheese marijuana seeds are a powerful indica that may have you experiencing the munchies. What better place to snack than a cheese shop, right?
Oh wait, there’s one more thing. Blue Cheese marijuana seeds are also a natural painkiller. Our muscles go through a lot in a day, and in some cases experience spasms when we least expect them. Go ahead and find some relief.
Blue Cheese (formerly Blue Funk) is a marijuana strain that has won many admirers in recent years. It is a hybrid cross of 2 very well-known strains viz. Cheese and Blueberry. Cheese is a particularly aromatic and potent phenotype of Skunk #1 which was nurtured within the confines of a squatter collective near London in the early 1990s. It has since been crossed with an Afghani indica to increase yield and resin production. Blueberry is a wonderful strain containing genetics from Mexico, Thailand and Afghanistan.
The resulting Blue Cheese is a strong plant which remains quite short and stocky producing extremely resinous buds in little over 8 weeks of flowering. Yields are very good at approximately 500 gr/m2 indoors and between 600 – 900 gr/plant outdoors for a September harvest. The smell is rather funky and the taste is an intriguing blend of cheese with fruity notes. THC production is very good at 20%. Being 90% indica the effect of this strain is very relaxing and pleasant, ideal for curling up on the sofa and listening to your favourite music or watching a favourite TV programme.